Thank you to our participating restaurants for their commitment to providing fresh, healthy plant-based options to their communities.

Check out their menus below!

Participating Restaurants

Dallas, Texas

  • vegetable yakisoba, house salad, seaweed salad, edamame, vegetable tempura, vegetable tempura dinner, shishito pepper skewers, shiitake mushroom skewers, vegetable curry rice, vegetarian roll, vegetable roll, cucumber roll, and the avocado roll

  • Vegan snacks and plant-based milk available. Weekend menu is made by vegan Chef Frank.

  • BLACK BEAN BURGER, IMPOSSIBLE BURGER, BEYOND BONELESS WINGS, Beyond CRISPY CHICKEN SANDWICH, BUFFALO BEYOND CRISPY CHICKEN SANDWICH

  • Mushroom gumbo, cajun eggrolls, cajun garlic noodles, lentil bolognese, melon salad + more.

  • Carne Asada (VG) dinner tacos - Soy "carne", onions and cilantro.

  • All vegetarian pizzas can be made with vegan cheese.

Participating Restaurants

San Antonio, Texas